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Published : Wednesday, 06 Feb 2013, 2:47 PM EST
North East Expos President, Kristie Gonsalves, and Connecticut Convention Center Executive Chef, Steven Rosen, were in the kitchen talking about the upcoming Fishing & Hunting Show taking place at the Connecticut Convention Center from February 15 th-17 th ( www.fishinghuntingshow.com ); and all while demonstrating a recipe for a Marinated Venison Chop.
Connecticut Convention Center
100 Columbus Boulevard
Hartford , Connecticut