In the Kitchen: the Waters Edge Resort and Spa

In the Kitchen: the Waters Edge Resort and Spa

In the Kitchen with the Waters Edge Resort

Published : Monday, 26 Nov 2012, 6:01 PM EST

Chef John Cortesi of the Waters Edge Resort in Westbrook, was in the kitchen showing Teresa how to make a quick and easy recipe for a holiday appetizer or for lunch with a side salad…  Bacon Wrapped Shrimp with Parsnip Frites.

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