The Como Brothers Band performs on Stage 8 today. Matt and …
Good friend of the show, Chef Debra Queen, The Queen of Green …
Author Chiara Atik was in the studio to discuss her new book …
Semina De Laurentis, Artistic Director of Seven Angels Theatre,…
Advertisement
Fruit strip dessert
Published : Wednesday, 11 May 2011, 11:05 AM EDT
(WTNH) - Pastry chef Monica Banas is a Connecticut native who attended the Institute of Culinary Education (formerly Peter Krumps) in New York City. She currently is the pastry chef at the Amber Room Colonnade in Danbury.
Banas also creates custom wedding cakes and all-occasion cakes in fondant and buttercream, as well as handmade pastries.
Upcoming pastry classes at Middlebury Consignment:
Chocolate Lover's
June 16, 2011
Summer Fruit Pies & Tarts
July 20, 2011
Email This
Print This
View Story on a Single PageAdvertisement
Advertisement
Advertisement