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Maine Mussles & Lamb Chops

    New England…… A unique place to live, visit, and taste. The recipes and beautiful photography in this enticing New England cookbook reflect the rich history and traditions of the region ! More than 200 recipes of casual and tasty feasts conjure up images of rolling farm land, scenic ocean views and green mountains dotted with church steeples in quaint little villages.

    "What's Cooking in New England?" gives a small sampling of recipes collected from farms to seaside bistros…… and all that’s in between. You will find a sumptuous collection of recipes from country markets, cheese mongers, fruit orchards, cattle and goat farms, wine shops and vineyards, restaurants, and fish markets, as well as families and friends that are native New Englanders!

    Download the recipes for Maine Mussels and Lamp Chops
     

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