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In the Kitchen: Turkey, Cheddar &...

Founder of My City Kitchen and Cooking Instructor, Kashia Cave,…

Book Lovers Corner: In Pursuit of...

Author Matt Rigney was in the studio to talk to Teresa about …

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Local musician, Jim Puglisi, performs one of his original songs…

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Friend of the show and Raw Foods Guru, Imani, was back in the …

Cranberry sauce with a twist

Published : Thursday, 10 Nov 2011, 1:25 PM EST

(WTNH) - Yankee Magazine whips up a dish full of Fall flavors.

Yankee Magazine was founded in 1935 and is based in Dublin, New Hampshire. It is the only magazine devoted to New England through its coverage of travel, home, food, and feature stories.

In addition to the Yankee cookbook, check out The Apple Lover’s Cookbook .