|Sultan's kitchen is dedicated to all cooking styles of the Ottoman and Mediterranean cuisine. The variety of the dishes are prepared and served with classic elegance and inspirational imagination resulting in an exciting new locale. Sultan’s menu engages in a mixture of Asian, Anatolian and Mediterranean cuisine. With items such as: kebab, chicken and seafood which are served with Ottoman and Mediterranean style dishes can also be adapted to satisfy a Vegetarian with an extensive list of hot and cold meze appetizers. |
If you Buy one entrée and say you heard it on Connecticut Style you will receive the second for 50% off and a Complimentary dessert.
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