| The Angry Olive Italian Bistro has an expanded lunch menu for summer and new dinner menu. The new patio is now open. Have lunch under the sun, or a leisurely dinner until way past dark. Ladies' spa night with martinis and cigar bar in June. |
| The Angry Olive is back in the Connecticut Style kitchen, and this time they're making grilled lamb chop with dandelion greens. Download the recipe |
| The Angry Olive Italian Bistro is a family owned restaurant open since 2009. They feature fresh, simple ingredients, whether locally sourced or imported. They create many items in-house including house-cured olives, pancetta, house-made sausage, fresh mozzarella and desserts. Upcoming events: - St. Joseph's Day zeppole festa through on March 19th - Taste of Wethersfield benefit - American Liver Foundation's 'Flavors of CT' benefit - Easter dessert demo; cigar events for men and women in the summer - Southington's Italian American Festival in July |
The Angry Olive Italian Bistro |
