In The Kitchen: Angela Baldanza makes summer salad

CT Style

A simple, healthy, and refreshing watermelon feta salad recipe perfect for a party.

Chef Angela Baldanza owns Baldanza Cafe in New Canaan and Bistro Baldanza in Darien. She shares her summer salad recipe.

Ingredients:

½ watermelon

3 cups of cubed feta cheese

3 cups of sliced fresh strawberries

3 cups of cherry tomato cut in half

2 bags of clean arugula

Balsamic dressing

Instructions:

Place all ingredients on top of arugula and sprinkle balsamic dressing , salt and pepper to taste.

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