In The Kitchen: Cast Iron Chef Chop House & Oyster Bar makes Cast Iron Pizza

In the Kitchen

NEW HAVEN, Conn. (WTNH) — Joining us in the kitchen is Chef Attilio Marini from Cast Iron Chef Chop House & Oyster Bar to make pizza and talk about CT Eats Week.

Restaurants throughout Connecticut will be serving up special menus and deals from February 24 – March 1, 2020. CT Eats Week is presented by Connecticut Restaurant Association and GoNation.

Cast Iron Pizza has a crispy thin crust. These specialty pizzas stay warm because they are cooked and served in the cast iron pan. At the Cast Iron Chef Chop House & Oyster Bar they offer Apizza e vino, which is served Sunday through Friday from 3-7 p.m.

Choose from:

  • Margarita Pizza
  • Stracciatella Pizza
  • Cast Iron Chef Pizza
  • Spicy Meatball Pizza
  • Tartufi Pizza (white)
  • Ultimate Potato Pizza (white)
  • Broccoli Rabe and Sausage Pizza (white)

Remember to book your table early!

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