In The Kitchen: B Restaurants shows us how to make one of their popular burgers the Juicy Seuss-y

We are celebrating National Burger Month in the kitchen.

Executive Chef Kevin Watson from B Restaurants shows us how to make one of their popular burgers the Juicy Seuss-y.

They received an award of “Best Burger” given by Hartford Magazine’s 2019 Reader’s Poll. 

You can add a mini burger for just $1 to any appetizer or entree during the month of May. 

You can be a part of Burgers and Fryday on Friday, June 7 from 5:00 p.m. to 8:00 p.m. at all locations.

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